Section 25 - Smoked Meats Units |
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| Sc# | NWF # | Description | Packaging | Qty |
| 25 | G20182 | BOLOGNA FRANK SSN UNIT W/O MSG | 5/5# 4 oz W/5/4 oz CRE | 1 |
| 25 | G20181 | BOLOGNA FRANK SSNG UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20179 | BOLOGNA SEASONING UNIT | 5/5# 6 oz W/5/4 oz CRE | 1 |
| 25 | G20148 | BRATWURST SSNG W/O MSG | 5/5# 4 oz W/5/4 oz CRE | 1 |
| 25 | G20200 | BRAUNSCHWEIGER SSNG UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G21005 | CAJUN STYLE SAUS SSN UNIT CMPL | 5/3# 9 oz W/5/2 oz CRE | 1 |
| 25 | G21016 | CMP HOT SMOKED SAUS SSNG UNIT | 10/3# W/10/2 oz CRE | 1 |
| 25 | G21011 | CMP WITTS SMK PORK SAUS SSN UT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21010 | COMP SMOKED ITL SAUS UNIT MILD | 10/3# W/10/2 oz CRE | 1 |
| 25 | G21004 | COMPLETE BOLOGNA FRANK UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G20438 | FRANK WIENER SSNG UNIT | 5/5#11 oz W/5/4 oz CRE | 1 |
| 25 | G21210 | FRANK'S WIENER UNIT | 5/8#12 oz W/5/4 oz CRE | 1 |
| 25 | G20522 | GERMAN BOLOGNA/WEINER SSNG KOY | 6/6#11 oz W/6/4oz CRE | 1 |
| 25 | G20045 | GERMAN STYLE SSNG UNIT #2774 | 8/3#7oz BGS W/8/4 oz CRE | 1 |
| 25 | G20480 | HIGH PLAINS III SMOKED SAUSAGE | 10/3# W/10/4 oz CRE | 1 |
| 25 | G20479 | HIGH PLAINS SMOKED SAUSAGE | 6/3#4 oz W/6/4 oz CRE | 1 |
| 25 | G20471 | HUNTERS SAUSAGE SEASONING | 5/3#7.5oz BGS | 1 |
| 25 | G20470 | HUNTERS SAUSAGE SSNG | 21.875#CS=25/14 oz BGS | 1 |
| 25 | G22427 | JERKY SEASONING #478 | 10/2#13oz W/10/4 oz CRE | 1 |
| 25 | G21698 | KIELBASSA SEASONING UNIT #1185 | 5/6#1 oz BGS | 1 |
| 25 | G20520 | KING O'YORK PEPPERONI #8030 | 5/5#11 oz W/5/4 oz CRE | 1 |
| 25 | G20562 | KOLBASSY SEASONING UNIT | 5/7#4.5oz W/5/4 oz CRE | 1 |
| 25 | G21837 | KOY GERMAN FRANK/WEINER SSNG | 5/6#11 oz W/5/4 oz CRE | 1 |
| 25 | G20569 | LANDJAEGER UNIT #568 | 5/5# 7 oz W/5/4 oz CRE | 1 |
| 25 | G22336 | LUAU LOAF BINDER AND SSNG | 6/3#10 oz W/6/2 oz CRE | 1 |
| 25 | G21386 | MCGEE'S HONEY LOAF SEASONING | 5/8#11oz W/5/4 oz CRE | 1 |
| 25 | G20595 | METTWURST SEASONING UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20294 | PEPPERONI SSNG UNIT W/O MSG | 5/5# 4 oz W/5/4 oz CRE | 1 |
| 25 | G20798 | POLISH SAUS SSNG UNIT W/O MSG | 5/5# 4 oz W/5/4 oz CRE | 1 |
| 25 | G20801 | R&B POLISH SAUSAGE SEASON UNIT | 5/7# BGS W/5/4 oz CRE | 1 |
| 25 | G20802 | RED BARN SMOKED SAUS SSNG UNIT | 8/3#4 oz BG W/8/4 oz CRE | 1 |
| 25 | G20186 | RING BOLOGNA SEASONING UNIT #5 | 5/6# BGS W/5/4 oz CRE | 1 |
| 25 | G21595 | SALAMI SEASONING UNIT #125 | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20749 | SEMI SOLUBL BOLOGNA UNIT #2736 | 5/7#7oz BGS W/5/4 oz CRE | 1 |
| 25 | G21008 | SMKD CHORIZO SSN UNIT COMPLETE | 5/5#4 oz W/5/2 oz CRE | 1 |
| 25 | G20849 | SNACK STICK SSNG UNIT | 5/5#14 oz W/5/4 oz CRE | 1 |
| 25 | G20038 | SUMMER SAUS SSNG UNIT #8057 | 48.125#CS=5/9# 10 oz BGS | 1 |
| 25 | G20935 | SUMMER SAUSAGE SSNG UNIT #8059 | 5/5#13 oz W/5/4 oz CRE | 1 |
| 25 | G20893 | SUMMER SAUSAGE UNIT W/O MSG | 5/5# 4 oz W/5/4 oz CRE | 1 |
| 25 | G13197 | T/S BASIC COOKED SAUSAGE UNIT | 8/5#SSNG W/8/4 oz CRE | 1 |
| 25 | G20979 | U.M. SUMMER SAUSAGE SEASONING | 14.06# CS = 25/9 oz BGS | 1 |
| 25 | G20226 | WITTS ARROW CORN BEEF CURE MIX | 30.625#CS=5/6#2 oz BGS | 1 |
| 25 | G20129 | WITTS BASIC UNIT PACK W/CURE | 5/4# 12 oz W/5/4 oz CRE | 1 |
| 25 | G20163 | WITTS BEEF STICK SSNG UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20153 | WITTS BEEF STICK SSNG UNIT #2 | 5/6# BGS W/5/4 oz CRE | 1 |
| 25 | G20020 | WITTS BRATWURST SEASONING UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G21007 | WITTS CMP ANDOUILLE SSNG UNIT | 5/2#14 oz W/5/2 oz CRE | 1 |
| 25 | G21019 | WITTS CMP BEEF STICK SSNG UNIT | 10/3# 1 oz W/10/2 oz CRE | 1 |
| 25 | G21141 | WITTS CMP BRATWURST SSNG UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21003 | WITTS CMP COOKED BRATWRST UNIT | 22.8125#CS=5/4#9oz BGS | 1 |
| 25 | G21013 | WITTS CMP COTTO SALAMI SS UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21009 | WITTS CMP FRNK WIENER SSN UNIT | 5/4#13.5oz W/5/2oz CRE | 1 |
| 25 | G21018 | WITTS CMP METTWURST SSNG UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21002 | WITTS CMP MODIFIED HOT LNK UNT | 5/5#3 oz W/5/2 oz CRE | 1 |
| 25 | G21012 | WITTS CMP PEPPERONI SSNG UNIT | 5/4#13.5oz W/5/2oz CRE | 1 |
| 25 | G20047 | WITTS CMP POLISH SAUS SSN UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21015 | WITTS CMP SALAMI SSNG UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21020 | WITTS CMP SUMMER SAUS SSN UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21014 | WITTS CMP THURINGER SSNG UNIT | 5/4#13 oz W/5/2 oz CRE | 1 |
| 25 | G21590 | WITTS COTTO SALAMI SSNG UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20488 | WITTS HOT LINK SEASONING UNIT | 5/5#14 oz W/5/4 oz CRE | 1 |
| 25 | G20630 | WITTS MOD HOT LINK SSNG UNIT | 5/6#6 oz W5/4 oz CRE | 1 |
| 25 | G22334 | WITTS PEPPER STICK SSNG UNIT | 5/4# BGS W/5/2 oz CRE | 1 |
| 25 | G20362 | WITTS PEPPER STICK SSNG UNIT | 5/8#BGS W/5/4 oz CRE | 1 |
| 25 | G20277 | WITTS PEPPERONI UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20062 | WITTS POLISH SAUSAGE SSNG UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G21592 | WITTS SALAMI SEASONING UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20164 | WITTS SMKD BEEF STICK SSN UNIT | 5/4# 2 oz W/5/4 oz CRE | 1 |
| 25 | G20856 | WITTS SMKD PORK SAUS SSNG UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G21825 | WITTS SSND CORN BEEF CURE UNIT | 5/5# BGS W/5/10 oz CRE | 1 |
| 25 | G21035 | WITTS SUMMER SAUSAGE SSNG UNIT | 10/2#13oz W/10/2oz CRE | 1 |
| 25 | G21034 | WITTS SUMMER SAUSAGE SSNG UNIT | 5/5# 10 oz W/5/4 oz CRE | 1 |
| 25 | G20959 | WITTS TERIYAKI FLV UNIT #H-3 | 27.1875#CS=5/5# 7 oz BGS | 1 |
| 25 | G20965 | WITTS THURINGER SEASONING UNIT | 5/5#10 oz W/5/4 oz CRE | 1 |
| 25 | G20033 | WITTS TRYAKI FLV UNIT FOR BEEF | 5/6#1 oz W/5/4 oz CRE | 1 |
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